Sunday, March 28, 2021

Namak Pare and Masala Kaju

 


A very common recipe for all festivals...Namak Pare. But with 3 different variations... Give a twist for small kids, and they will be super excited to eat it and make it little spicy for adults by making Masala Kaju. Do try this festival these variations and enjoy the recipe with your family...Happy Festival...

Tuesday, March 23, 2021

Easy Almond Thandai Recipe (Holi Special)

 


A north indian special drink that is mostly made during Shivratri or Holi. The drink is prepared by boiling mil with paste of varieties of dry fruits and seeds and flavours. The drink gives a cooling effect to the body...Very good to beat the heat of the summer. 

Tuesday, March 16, 2021

Garlic Saute Mushroom



A vey quick appetizer, where garlic and Mushrooms are allowed to swim in melted butter. Topped with chopped Parsley and spring onion greens that make the taste truely heavenly. Do try and let me know the feedback...

Monday, March 8, 2021

Spaghetti Aglio e Olio

 


A very simple or basic Spaghetti or Pasta recipe that doesnt require any sauce, instead is made in olive oil with lots of garlic and red chili. Topped with chopped Parsley and lots and lots of cheese that make the taste truely heavenly. Do try and let me know the feedback....

Monday, March 1, 2021

Baingan ka Bharta

 


Perfect Recipe for a side dish to go with any main course. Roasted Eggplant cooked with spicy gravy and flavoured with butter gives a unique taste...Do try this and let me know how it tastes...